This season, Howth Castle Cookery School is serving up a packed calendar of hands-on cooking experiences designed to inspire everyone from complete beginners...
A summer twist on a beloved Italian classic, this Strawberry and Prosecco Tiramisu recipe layers ripe strawberries and sparkling wine for an elegant, no-bake dessert perfect for warm-weather entertaining.
Join us at Howth Castle with Max Jones for a day to learn the intuitive skills behind art of traditional fish smoking.
In the dramatic setting of the castle...
Howth Castle Cookery School is going on tour to Spain with Sunway Holidays, and you can join us.
There's something almost magical about street food. No fuss, no formality, just incredible flavour, handed to you in paper or a bowl, eaten standing up...
Howth Castle Cookery School is proud to be a member of the Fingal Food Circle, a network championing local food culture across the region, plus, our founder Sarah Hughes shares her remarkable journey from Arts graduate to seafood cookery specialist.
Spring in Treviso, Italy, carries the scent of wisteria in bloom, and the air is alive with renewal. In the gardens and orchards, cherries begin to blush on...
Following the incredible success of our previous two camps, we’re excited to announce our summer camp for teenagers taking place from July 8–10, 2026.
Each...
Howth Castle Cookery Schools' daytime cooking classes have something for everyone, including the young foodies in your life. Whether you're a confident cook looking to refine your skills or a complete beginner ready to discover the joy of making things from scratch. Book online.
Whether you're planning a company summer outing, a team building event, or simply a memorable day out with colleagues, this is your sign to do something genuinely worth looking forward to. That’s why Howth Castle’s beautiful setting is ideal. The day does its work quietly; people connect, relax, and leave having genuinely enjoyed themselves.
Join our Dublin Easter Teen Cooking Camp at Howth Castle Cookery School— a fun 3-day workshop where teens learn real-life cooking skills, build confidence, and create delicious dishes.
Experience a Latin American supper club at Howth Castle, a vibrant evening of bold flavours, elegant dishes, and optional South American wine pairings on March 28th.