Join us for this NEW class as an introduction to French
Macaron Making; a melting bite sized indulgent moment of almond meringue
with amazing fillings.
This 3 hr baking class is a...
10:00a.m. Saturday 17 January 2026 | 4 hrs | €150 | PLACES AVAILABLE
Join us for this NEW class as an introduction to French
Macaron Making; a melting bite sized indulgent moment of almond meringue
with amazing fillings.
This 3 hr baking class is a...
10:00a.m. Sunday 25 January 2026 | 4 hrs | €150 | PLACES AVAILABLE
Interested in improving your pastry and baking skills? This class teaches student the fundamental pastry and baking techniques. We’ll look in detail at choux
pastries and cakes on...